Week 6

Hello again, I'm back with another update.  Week 6 is now over and was a good one.  I got to start the week off at the Health Science Center campus at the Healthy Hearth.  Dani and Dillion were great and taught me a lot.  Dillion has some super fast chopping skills, I didn't dare to even try and keep up for fear of chopping off a finger or something.  Then it was back to the Norman campus.  I got to help catering with serving food at the Latino flavor event.  We did a couple more allergy awareness events. One of which I was in charge of the educational materials and running the event.  This event was fun because I got to learn some while preparing materials and the sense of accomplishment that you get when you have a successful event.  Then I got to finish off the week in the Memorial Union with TJ and Amy.  Even though this was the Friday before spring break and it was slow they still took me around and taught me about all the different eating establishments in the union.  Then I got to follow Chef Jenn and learn about central production and the OU food pantry.  It's hard to believe that I have been to so many different places here at OU and still haven't covered them all.  I have attached a photo from the allergy awareness event, enjoy!